Ham frequently appears on our tables during the holidays and family dinners. There are many ways you can cook ham to serve for dinner – starting from roasted ham marinated with spices to smoked ham served with oranges and pineapples. The way you prepare your ham determines which wine it would be better to pair with this delicious meal. Buy wine online if you want to discover various wine types to pair with your special menu. In this article, we’ll introduce you to a quick guide on what wine pairs with ham.
Wine pairing with ham: red or white?
Either red, white, or rose wine goes well with salty ham. While red wines are considered to suit more fatty meat, they are served with ham. If you want to select the best wine with ham, you need to pay attention to the meat preparation, glaze, and spices. Smoked ham requires different wine when compared to roasted meat. Keep reading to find out the particular types of wine to pair with your ham.
What wine goes with ham?
1. Riesling
White wines remain a win-win option to serve with your ham meal, especially off-dry white wines that tend to taste great with salty, spicy, or sweet ham. German Riesling is your best bet among a variety of delicious white wines. This alcoholic drink features high acidity that greatly suits salty meat, like ham. The off-dry style of Riesling will taste delicious with the honey glaze on ham or ham meat served with peaches.
2. Gewurztraminer
Another perfect wine to serve with ham is Gewurztraminer. If you cook ham with spicy spices and ginger, this tasty white wine is definitely for you. Nonetheless, same as Riesling, Gewurztraminer stands for its pleasant spicy notes that complement well fruits served with your ham meal.
3. Pinot Noir
If you are a red wine lover, we have some options for you, too. Pinot Noir is a light red wine that pairs well with either smoked ham or meat with cherry glaze. Select Pinot Noir from California or New Zealand if you want to outline fruity notes in your meal, while Pinot Noir from Burgundy is ideal for standing out spices in your ham.
4. Tempranillo
This Spanish wine is undoubtedly an excellent choice for your ham because do you know another country that cooks pork and ham better? With its full-bodied style, pleasant acidity, and spicy and fruity flavors, Tempranillo suits the best ham marinated with bold spices. Make sure your guests will appreciate this delicious food pairing.
5. Prosecco
Consider serving ham with sparkling wine to achieve a great taste combination. Prosecco is a pretty light, bubbly drink and isn’t too dry, so your guests won’t be left indifferent. The off-dry style of this wine will go great with sweet ham glazes, while the bubbles in the wine will complement salty and fatty meat dishes.